Tasting Menu Experience
Our signature five-course journey showcases the best of the current season. Each dish arrives with a thoughtfully selected wine pairing from our sommelier. The menu evolves weekly based on ingredient availability, ensuring a unique experience with every visit. Allow approximately two and a half hours to fully savour this culinary exploration.
Weekend Brunch
Saturdays and Sundays from 10:00 AM to 2:00 PM, we transform our space for a leisurely brunch service. House-made pastries, local eggs prepared to order, smoked fish, seasonal salads, and inventive mains make this a neighbourhood favourite. Reservations strongly recommended.
Private Dining Room
Our intimate private space seats 8 to 24 guests for celebrations, corporate gatherings, or family milestones. Work directly with our events coordinator to design a custom menu that reflects your preferences and any dietary requirements. Audio-visual equipment available upon request.
Wine Pairing Add-On
Elevate your a la carte dinner with a curated selection of wines chosen to complement your meal. Our sommelier selects pours that enhance each dish's flavours without overwhelming the palate. Available for any dinner service with at least 24 hours advance notice.
Chef's Table Experience
For the ultimate immersion, reserve our chef's table for a seven-course menu prepared and served directly by our culinary team. Limited to one seating per evening with a maximum of six guests. Includes wine pairings, kitchen tour, and a signed menu to take home.
A La Carte Dinner
Our regular evening service offers a rotating selection of appetizers, mains, and desserts that change with the seasons. Each dish features at least one locally sourced hero ingredient, clearly noted on the menu. Perfect for those who prefer flexibility in their ordering.